Ingredients

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Learn how to do more with less using well-researched ingredients.

Americas: Taste draws consumption of plant-based proteins

Taste is the top reason why 52% of US adult survey respondents eat plant-based proteins, outranking concerns over diet (10%), animal protection (11%), the...

Americas: New ingredient for reduced sugar fruit spreads

DuPont Nutrition & Health has developed Grindsted Pectin PRIME 541 for food manufacturers to formulate reduced sugar fruit spreads recipes faster and without processing...

World: Consumers want quick, healthy breakfast, report finds

A DSM survey conducted in seven countries shows that breakfast is a meal under pressure. About 25% of respondents say they spend just five...

Europe: Arla Foods buys dairy company

Arla Foods Limited will acquire Yeo Valley Dairies Limited, a subsidiary of the Yeo Valley Group Limited. The transaction will give the farmer-owned dairy...

Americas: Long-term consumption of fish oils damages the liver, research finds

An international group of scientists led by the University of Granada (UGR) has demonstrated that the long-term intake of sunflower or fish oils damages...

Europe: Danone, Yakult partner on probiotics

Danone and Yakult Honsha (Yakult) have signed an amended Memorandum of Understanding to promote probiotics as part of a balanced diet. Building on a formal...

Europe: Arla Foods invests in plants, upgrades

The farmer-owned dairy cooperative Arla Foods will invest €527 million (US$657.30 million) into its plants, of which £72 million (US$101.86 million) will be spent...

Americas: Curcumin found to improve memory, mood

Daily consumption of a certain form of curcumin — the substance that gives Indian curry its bright color — improved memory and mood in...

Asia Pacific: ADM opens innovation center in Singapore

ADM has opened a flavor and ingredient creation, application, development and customer innovation center at the Biopolis research hub in Singapore. The 825 sqm...

Americas: Artificial sweeteners may be cancer-fighting in the future, say researchers

Artificial sweeteners are used in diet drinks and foods but also could someday be used as treatments targeting carbonic anhydrase IX (CA IX), a...
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