Ingredients

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Learn how to do more with less using well-researched ingredients.

Europe: All hands on deck to create the moisture-resistant bakery coating for baked goods,...

Azucarera has launched moisture-resistant bakery coating that maintains its consistency and texture after defrosting and is the first on the market not to contain...

Europe: Co-create to produce products that sell, says BLC

Bunge Loders Croklaan (BLC) is offering reformulation solutions as food producers in Europe prepare to implement front-of-pack nutrition labels. For instance, the Sweetolin product is...

Europe: Pharmactive Biotech releases bontanical ingredient to tackle cold, flu symptoms

Pharmactive Biotech introduces its new botanical combo, Isenolic Complex, composed of its branded Isenolic olive leaf extract (Olea europeana L.) and ribwort plantain (Plantago...

Europe: Olam shares on scheme that helps rice growers, supports consumers’ green ideals

Olam International is calling for retailers and food brands to back the new Sustainable Rice Platform-Verified (SPR-verified) Assurance Scheme and consumer pack label, which...

Americas: Unilever buys nutrition company

Unilever has signed an agreement to acquire Liquid I.V., a U.S-based health-science nutrition and wellness company. Based in El Segundo, California, Liquid I.V. was founded...

Europe: Taste is key in fish derived meat substitutes, says Givaudan

Givaudan and the University of California, Berkeley’s Product Development Programme, have released a research on trends in alternative proteins and explores the opportunities and...

Asia Pacific: Growing demand for probiotic products in China, says DuPont

DuPont Nutrition & Biosciences (DuPont) today announced the launch of the latest series of dairy cultures and probiotic formulations for China, offering yogurt producers...

Europe: On feeding people with certain diseases, Dutch Medical Food

Global nutrition company Dutch Medical Food has entered the medical food market, providing nutritional products and personalized solutions to people who need medical food. Its...

Europe: FrieslandCampina Ingredients to boost lactoferrin capacity in the Netherlands

FrieslandCampina Ingredients plans to increase its lactoferrin production capacity in Veghel (Netherlands) by 60 mt in 2022 to enable growth in its early life...

Europe: Intertek, Roquette partner on shared audit program

Intertek and Roquette have released a shared audit program in France that allows food companies to evaluate the same supplier simultaneously through a third-party...