Ingredients

Home Ingredients
Learn how to do more with less using well-researched ingredients.

Europe: Inulin under spotlight, finds analyst

The prebiotic fiber inulin is in demand with strong consumer desire for less sugar, more protein and products that support digestive wellness, says food...

Middle East: ChickP offers plant-based protein for dairy applications

Next-gen chickpea proteins designed specifically for plant-based milk and yogurt analogs Rehovot, Israel – ChickP Ltd., a foodTech startup, launches a line of chickpea...

Americas: Dupont site reduced anhydrous ammonia handling by 90%

DuPont Nutrition & Biosciences New Century Plant in Kansas, US, has been working over the past four years to reduce its footprint of anhydrous...

Europe: Campden BRI releases high fiber tortilla with food waste

Campden BRI has successfully used food waste to double the fiber content of a tortilla, helping it achieve a ‘high fiber’ claim. "The recipe we...

Europe: Dupont releases culture for plant-based, fermented products

DuPont Nutrition & Biosciences has released Holdbac YM Vege, the latest addition to its line of cultures that extends shelf-life and secures the quality...

Americas: Plant-based diet lowers Type 2 Diabetes risk, find Harvard researchers

People who follow predominantly plant-based diets with greater adherence may have a lower risk of developing type 2 diabetes than those who follow these...

Asia Pacific: Chinese consumers enjoy dessert after meals, finds Mintel

About 56% of urban Chinese respondents who are consumers of ice cream eat it to treat or indulge themselves, according to a Mintel research. It...

Americas: Obese younger people are at risk for cancer, study

A new study looking at incidence of disease data nationwide from 2000 to 2016 found a shift in obesity-associated cancers (OACs) to younger individuals. Typically,...

Americas: “Humanizing’ ageing produce attract consumers, study

'Humanizing' produce can change consumer attitudes toward fresh fruits and vegetables that are showing signs of age, according to research published in the Journal...

Europe: Taking high doses of vitamin D may decrease bone density, say researchers

A three-year study by researchers at the Cumming School of Medicine's McCaig Institute for Bone and Joint Health published in the Journal of the...