Fats & Oils

Home Fats & Oils

Americas: Eating an egg a day does not raise CVD risk, find researchers

Consuming up to one egg per day does not appear to be associated with cardiovascular disease (CVD) risk, according to a new study and meta-analysis led...

Europe: Barry Callebaut’s Mona Lisa 3D Studio helps chefs create bespoke designs

The Barry Callebaut Group has launched a personalized 3D printed chocolate at scale, through its global decoration brand Mona Lisa. Mona Lisa is the first...

Middle East: Seed breeder Equinom gets US$10M in BASF-led funding

Equinom, a seed breeding startup, has closed its Series B round of funding of US$10 million, led by BASF Venture Capital, Germany followed by...

Americas: Cargill expands food pilot centre with US$6.4M

Cargill is investing US$6.4 million to expand its food pilot capabilities at its North American Pilot Development Center in Savage, Minnesota, for bakery customers...

Americas: Cargill expands food pilot centre with US$6.4M

Cargill is investing US$6.4 million to expand its food pilot capabilities at its North American Pilot Development Center in Savage, Minnesota, for bakery customers...

Americas: Walnuts promote gut health, find researchers

Walnuts may not just be a tasty snack, they may also promote good-for-your-gut bacteria. New research suggests that these “good” bacteria could be contributing to...

Europe: AAK releases ingredient that retards blooming in chocolate

AAK releases COBAOPure, a cocoa butter that delivers improved bloom-retarding effects in applications including milk and dark chocolate tablets, coated and filled products, and...

Europe: Cargill uses Rainforest Alliance Certified coconut oil in products

Cargill’s cocoa and chocolate business is reportedly the first company to use Rainforest Alliance Certified coconut oil sourced through a mass balance model as...

Americas: Dairy fat consumption linked to lower risk of type 2 diabetes, study

Higher levels of biomarkers of dairy fat consumption are associated with lower risk of developing type 2 diabetes, according to new research published recently...

Europe: Cargill upgrades refining facility in Belgium

Cargill spends US$17.5 million to upgrade its refining facility in Izegem, Belgium, thereby increasing the production and supply of edible vegetable oils. The refining installation...