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Europe: All hands on deck to create the moisture-resistant bakery coating for baked goods,...

Azucarera has launched moisture-resistant bakery coating that maintains its consistency and texture after defrosting and is the first on the market not to contain...

Europe: Pharmactive Biotech releases bontanical ingredient to tackle cold, flu symptoms

Pharmactive Biotech introduces its new botanical combo, Isenolic Complex, composed of its branded Isenolic olive leaf extract (Olea europeana L.) and ribwort plantain (Plantago...

Americas: Unilever buys nutrition company

Unilever has signed an agreement to acquire Liquid I.V., a U.S-based health-science nutrition and wellness company. Based in El Segundo, California, Liquid I.V. was founded...

Asia Pacific: Growing demand for probiotic products in China, says DuPont

DuPont Nutrition & Biosciences (DuPont) today announced the launch of the latest series of dairy cultures and probiotic formulations for China, offering yogurt producers...

Europe: On feeding people with certain diseases, Dutch Medical Food

Global nutrition company Dutch Medical Food has entered the medical food market, providing nutritional products and personalized solutions to people who need medical food. Its...

Europe: Beneo releases waxy rice starch, organic chicory root fiber

Beneo launches an organic waxy rice starch, Remyline O AX DR, and organic chicory root fiber, OraftiOrganic. As a waxy rice starch, it does not...

Europe: Pharmactive Biotech Products releases ingredient for weight management

Pharmactive Biotech Products launches CSAT+, a bioactive blend of carob bean extracts with a synergetic effect. Two animal studies, one published in April 2020, have...

Europe: DSM releases powders for infant nutrition

DSM has released microbial DHASCO-B and ARASCO powders for infant nutrition. These powders contain a minimum of 110 mg DHA (docosahexaenoic acid) or ARA (arachidonic...

Europe: DSM buys HMO company for US$836M

Royal DSM has completed its acquisition of Glycom, a global supplier of Human Milk Oligosaccharides (HMO) for an enterprise value of €765 million (US$836.4...

Americas: Eating an egg a day does not raise CVD risk, find researchers

Consuming up to one egg per day does not appear to be associated with cardiovascular disease (CVD) risk, according to a new study and meta-analysis led...