Middle East

Algatechnologies launches Fucovital, a patented, all-natural 3% fucoxanthin oleoresin produced and extracted from microalgae. Fucovital is reportedly the first fucoxanthin granted New Dietary Ingredient...

Israeli startup company Wine Water launches O.Vine, an alcohol-free spring water infusion with the spirit of wine. It brings an intoxicating aroma and refreshing taste...

Frutarom Food Protection Solutions offers its all-natural, high-antioxidant solution for reducing acrylamides in heat-processed foods, decreasing oxidation and extending shelf life. The company conducted...

InnoBev has received a US patent for WakeUp!, its plant-based alertness formula. The patent describes a method for providing an "awakening effect" as well...

ADM and Cargill will launch a joint venture to provide soybean meal and oil for customers in Egypt. The joint venture would own and operate...

Tomatoes have a powerful association with health and are seen as the star ingredient of the Mediterranean Diet, according to a survey by Lyocred...

Lampados International is completing a plant expansion to produce Liteez, a vegan, egg-free three dimensional (3D) meringue kiss sweetener for hot drinks. The facility...

The adoption of new technologies such as the Internet of Things (IoT) Big Data and Data Science will ensure food safety, improve sustainability and...

Environmental protection, responsible natural resource management and animal welfare are increasingly weighing on the minds of consumers as the global food industry strives to...

Frutarom will acquire full ownership of Enzymotec, Israel for US$210 million. The merger will enable full integration of the companies’ activities in the fields of...