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Americas: Packaging juices in light-blocking cartons

Johanna Companies is paperboard manufacturer Evergreen Packaging's first customer to utilize SmartPak Cartons for its Tree Ripe product line. SmartPak Cartons has a sleek...

Americas: PepsiCo joins Alliance on sustainable packaging

PepsiCo has joined the NaturALL Bottle Alliance, a research consortium formed in 2017 by Danone, Nestlé Waters and bio-based materials development company Origin Materials...

Americas: ADM buys vanilla supplier

ADM has bought Rodelle, a premium originator, processor and supplier of vanilla products. Through the acquisition, ADM plans to offer its customers "a range of...

Americas: Cargills invests US$10M in oil bottling line

Cargill has invested more than US$10 million to install an edible oil bottling line at its Sidney, Ohio crush and refinery facility. The line delivers...

Americas: Starbucks sells products globally through Nestlé

Nestlé and Starbucks had struck a deal where Nestlé receives the perpetual rights to market Starbucks Consumer Packaged Goods and Foodservice products globally, outside...

Americas: Tyson Foods appoints FoodLogiQ for supply chain visibility

Tyson Foods has selected the FoodLogiQ Connect’s Manage + Monitor product for global supply chain visibility, streamlined supplier management, and quality issue tracking and...

Americas: GEA’s blowing machine receives FDA certification

The US Food and Drug Administration (FDA) awarded GEA a letter of no objection for its ABF 1.2 technology, an integrated blowing, filling and...

Americas: Cargill to build US$150M plant in South America

Cargill plans to invest US$150 million to construct an HM pectin production facility in South America. HM pectin is a citrus fruit-based texturizer used...

Americas: Ball reports green wins

In line with the level of decarbonization required to keep the average global temperature increase below 2 degrees Celsius compared to pre-industrial temperatures, Ball...

Americas: Product innovation and variety abounds in rice and corn, report

New and emerging culinary trends in restaurants across America indicate that there’s still plenty of innovation left for 'new' ancient grains such as rice...
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