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Americas: Consumers respond to better-for-you confectionery, finds association

The US confectionery industry has fared well in recent years, both during the height of the recession and its aftermath — underscoring the importance...

Americas: Purdue University’s carcinogen research receives grant

A Purdue University health sciences professor received a US$1.68 million grant to study if a probable carcinogen formed when grilling meat at high temperatures...

Europe: Doehler release kit for quality beer production

Best taste, independence, creativity and tradition – craft and microbreweries are committed to these standards. Doehler releases the DMD Brewers QCheck Kit that contains everything...

Europe: Beneo shares gains for using rice ingredients

According to Kaun’s The Flavor Pyramid and its six levels, flavor is broken down into six essential areas: emotional perceptions, visual appearance, aroma, texture,...

Europe: DSM expands into gut health market

DSM expands its offering in gut health ingredients with probiotics with the acquisition of BioCare Copenhagen. The attractive market segment in nutritional ingredients is growing...

Europe: Dairy sector drives consumer engagement in the day, says analyst

Daypart targeting, in which brands pitch products for consumption at particular times of the day, and high-protein products are two of the key trends...

Americas: Dannon offers healthier food

The Dannon Company has met and in some cases surpassed its commitment to the Partnership for a Healthier America by improving the nutrient profile...

Europe: Barry Callebaut offers four reformulation solutions based on consumer preference

Barry Callebaut is offering reformulation solutions for everyone on all occasions. “By having introduced different variations to the classic formula of chocolate step by step...

Asia Pacific: Givaudan opens center in Japan

Givaudan opens a CHF12 million (US$12.73 million) technical center and offices in Tokyo, Japan that offers technical services, including flavor creation and application, flavor...

Asia Pacific: FHC 2015 to hold Marco Polo International Gelato Cup

The organizers of FHC China and industry partner will hold the Marco Polo International Gelato Cup, a competition bringing together the best Gelato chefs...
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