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Europe: Coveris reduces meat packaging by 50% for retailer

Coveris delivers a fully-circular skinboard tray for UK Plastics Pact's fresh protein products. Replacing hard-to-recycle black plastic trays with a printed Forest Stewardship Council or...

Europe: French consumers read ingredient, nutritional labels

While consumers in France value both ingredient and nutrition labels, they prioritize ingredient labels, according to a survey by Tate & Lyle. To coincide with...

Americas: RTD coffee drinkers want functionality in beverages, report

US ready-to-drink (RTD) coffee consumers want options that include antioxidants (47%), promote brain health (40%), are anti-inflammatory (35%) or have added probiotics (30%), according...

Americas: Blickle creates NSF-certified castor wheels for client

Caterers often use wheeled traps to dispose of used grease from deep fryers so that the used material can be removed quickly. This process...

Europe: Long necked syrup bottles for foodservice use

French brand Teisseire has developed a high-impact new bottle for its syrup range for foodservice operators in collaboration with RPC Kutenholz. The one litre blow...

Europe: Packaging beer cans with adhesive dots

The Carlsberg Group is using KHS subsidiary NMP System's Nature MultiPack to combine its beverage cans with adhesive dots instead of shrink-wrapping, hi-cone rings...

Americas: Starbucks sells products globally through Nestlé

Nestlé and Starbucks had struck a deal where Nestlé receives the perpetual rights to market Starbucks Consumer Packaged Goods and Foodservice products globally, outside...

Europe: Zanders exhibits NGR papers in show

Zanders will present its natural barrier paper without using fluorocarbon or other chemicals called Zanbarrier NGR at FachPack 2018 from September 25 to 27...

Americas: Product innovation and variety abounds in rice and corn, report

New and emerging culinary trends in restaurants across America indicate that there’s still plenty of innovation left for 'new' ancient grains such as rice...

Europe: Germans embrace ‘flexitarianism’, finds report

Germany has retained its crown as the country with the highest percentage of global vegan food and drink launches, accounting for 15% of global...
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