Governance

Food Standards Australia New Zealand (FSANZ) is calling for public comment on the proposed design and implementation of a mandatory pregnancy warning label for...

The second generation (2G) networks allowed us to send text messages, 3G provided faster access to the internet and 4G enabled uninterrupted streaming. Now,...

A three-year study by researchers at the Cumming School of Medicine's McCaig Institute for Bone and Joint Health published in the Journal of the...

Driven by increasingly stringent regulations, headline-making recalls and an emphasis on building a stronger organizational safety culture, food safety remains a top priority and...

The 3M Clean-Trace Hygiene Monitoring and Management System for testing food or beverage manufacturing surfaces, has received AOAC Performance Tested Method (PTM) Certificate No....

FAO and the Global Alliance for Improved Nutrition (GAIN) have agreed to enable inclusive and efficient agricultural and food systems, focusing on new approaches...

Sealed Air Corporation has joined the Alliance to End Plastic Waste, a new global organization comprised nearly 30 companies to date making a five-year...

The Thai Food and Drug administration has recently granted regulatory approval to MicroGARD 100 and MicroGARD 200 as food protection ingredients by maintaining product...

The Institute of Food Science & Technology (IFST) has updated its Information Statement on Stevia, which covers EU regulatory changes to mid-2018. It also includes...

The European institutions have reached an agreement on a directive to curb the use of a number of single-use plastic products in the EU,...