Ingredients

Givaudan has completed the acquisition of food ingredients company Vika B.V. Vika offers a range of natural dairy ingredients, fonds and stocks, as well as...

Roquette has opened offices and an innovation center in Singapore to complement its existing research and application centers in the Americas, Asia and Europe. These...

Lampados International is completing a plant expansion to produce Liteez, a vegan, egg-free three dimensional (3D) meringue kiss sweetener for hot drinks. The facility...

ADM and Cargill will launch a joint venture to provide soybean meal and oil for customers in Egypt. The joint venture would own and operate...

Cargill has invested in a new liquid chocolate production line in its Mouscron production facility in Belgium to increase the production of milk and...

Givaudan has opened a commercial and development center in Jakarta, Indonesia costing CHF 2.9 million (US$2.89 million). The 2,600 sqm commercial and development center will...

Maternal nutrition is a hot new opportunity in emerging markets, according to a Zenith Global report. In many parts of Asia, the concept of optimal...

Arla will invest €80 million (US$88.6 million) to more than double the production of mozzarella at its Branderup Dairy plant in Denmark. At the...

Givaudan and the University of California, Berkeley’s Product Development Programme, have released a research on trends in alternative proteins and explores the opportunities and...

FrieslandCampina Ingredients has introduced Deminal 90 Organic – a premium demineralised whey ingredient for the organic infant formula market. Manufactured in the Netherlands, the...