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Germany: Lampados exhibits 2-calorie sweetener at ISM

Israel's Lampados International will launch Liteez, a next-generation sweetener, at the ISM show in Cologne, from January 29 to February 1, 2017. This dual-purpose meringue...

Americas: Yogurt gets spicy, salty, says report

No longer confined to sweet flavors, the yogurt category is rapidly diversifying into a range of new salty and spicy segments. Innovations in savory tastes...

Europe: Givaudan expands with Activ

Givaudan has acquired Activ International, which the latter company offers natural and organic flavors, marine extracts, seafood and vegetable based culinary solutions to customers. With...

Europe: Givaudan joins council on sustainability

Givaudan has joined the World Business Council for Sustainable Development (WBCSD), a global organisation of over 200 businesses and partners working together to accelerate...

Americas: Foodservice menu for children remain unhealthy, researchers find

US chain restaurants participating in a National Restaurant Association initiative to improve the nutritional quality of their children’s menus have made no significant changes...

Americas: Government-support salt reduction drives are effective, finds report

A new global study projects that a government-supported policy to reduce salt consumption would be highly cost-effective across the world. Based on costs and...

Europe: Consumers want sustainable, climate-friendly ingredients, study shows

The global population continues to grow, the middle class is expanding, and ever more people are moving from rural to urban areas. On account...

Europe: Apple varieties for juice processing

People who like wine usually develop a preference for a particular grape variety. A similar thing could soon happen with juice drinkers. ‘Variety’ is the...

Europe: 95% of carton FSC certified, Barry Callebaut

Barry Callebaut says it now purchases 95% of its corrugated carton boxes as Forest Stewardship Council (FSC) certified in the EMEA Region. This...

Middle East: Manufacturers brace for food colors labeling in GCC

From January 1, 2017, all foods and beverages containing the colourants Allura Red AC (INS 129), Sunset Yellow (INS 110), Azorubine / Carmosine (INS...

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