Health & Wellness

Ingredion has extended its virtual lab, Inside Idea Labs, in Asia Pacific's dairy market. The virtual dairy lab showcases technical resources including sample formulations, white...

Chr. Hansen launches Sweety Y-1, a culture that creates naturally sweeter dairy products while reducing added sugar. The culture solution allows the natural creation of...

DuPont Nutrition & Biosciences (DuPont) announced today a new cultures line that contains its premium Howaru probiotics which are specially designed for fermented plant-based...

A new study demonstrates that daily consumption of chicory root fiber in children aged three to six years, can keep the level of bifidobacteria...

Scientists have contributed to what is the 5th edition of the most comprehensive handbook on lactic acid bacteria, the key microorganisms in probiotics and...

The global organic food industry is undergoing consolidation. In April 2019. three major deals have involved established organic food companies in Europe and North...

Lipofoods SLU, introduces Curcushine microcapsules, a bioavailable microencapsulated curcumin for the beauty-from-within market. This formulation is natural and vegan, with high solubility when dissolved...

Gat Foods launches Fruitlift, a real-fruit-based ingredient that can replace refined sugars in ready-to-eat (RTE) cereals. The formulation consists of natural fruity goodness, including fibers,...

Matok V’Kal launches Fit4style Protein Cup, a hot protein beverage for post-workout in three flavors: salted caramel, vanilla, and coffee. The vegan protein shake...

Maternal nutrition is a hot new opportunity in emerging markets, according to a Zenith Global report. In many parts of Asia, the concept of optimal...