Ingredients

Gat Foods launches Fruitlift, a real-fruit-based ingredient that can replace refined sugars in ready-to-eat (RTE) cereals. The formulation consists of natural fruity goodness, including fibers,...

The food and beverage industry witnessed a revolution with the advent of artificial preservatives in the past, which facilitated mass production and widespread distribution,...

DuPont has completed construction on a probiotics fermentation unit at its Rochester, New York, facility. The unit, now largest in the world, is part...

Matok V’Kal launches Fit4style Protein Cup, a hot protein beverage for post-workout in three flavors: salted caramel, vanilla, and coffee. The vegan protein shake...

DuPont Nutrition & Health has launched six plant protein nuggets from its Supro and Trupro product range containing more protein or less sodium than...

FAO and the Global Alliance for Improved Nutrition (GAIN) have agreed to enable inclusive and efficient agricultural and food systems, focusing on new approaches...

Maternal nutrition is a hot new opportunity in emerging markets, according to a Zenith Global report. In many parts of Asia, the concept of optimal...

Azelis has bought the distribution activities of MK Ingredients & Specialties and SSD Industries (MK) in India. The Indian distributor is a family owned company,...

DuPont Nutrition & Health and Lonza Specialty Ingredients will partner for the former to make and supply CARE4U 2’-FL – a human milk oligosaccharide...

Fonterra's global ingredients brand NZMP has picked the top five consumer trends in 2019, based on industry observers and reports. They are digestive wellness, snacking...