Colors & Flavors
Americas: Association launches campaign on healthy salt intake
People on the US eat too much salt, and most have no idea how much they are eating, according to new consumer research by...
Americas: US FDA approves spirulina for use in more applications
Spirulina is now approved in the US for use in a wider range of applications for food and beverage as a naturally derived blue...
Europe: Chocolate Masters goes sustainable with farmers, supports quality partner program
Chocolate Masters, part of the Barry Callebaut Group and known as the specialist in the production and sale of chocolate and cocoa-based decorations, now...
Americas: Sugar industry obscures science when influencing policy, says report
Food and beverage companies regularly obscure the negative health effects of over-consuming sugar when trying to influence food policy, according to a new report...
Europe: Spain’s older consumers favor indulgent, luxurious confectionery
Manufacturers need to switch to premium products, as mature consumers are increasingly health-conscious and save confectionery for the occasional treat, according a Canadean report.
When...
Americas: Doritos launches three mystery flavors to challenge taste buds
Doritos, one of the flagship brands from PepsiCo's Frito-Lay division, has revealed the three mystery flavors of Doritos Jacked tortilla chips that hit store...
World: Survey finds consumers prefer spiced, hot foods, DSM tells FNI
DSM on July 3, 2014, released the third of its Global Insight papers, stating that its savory consumer perception survey shows that spiced food...
Europe: New flavor range helps manufacturers create authentic, healthy tastes using less resources, time,...
Givaudan on June 25, 2014 launched TasteSolutions Richness, a new generation of flavors for the food manufacturing industry.
Consisting of a blend of taste and...
Europe: Symrise secures funds for Diana take-over
Symrise AG has secured the financing for acquiring the Diana Group, a sensory solutions company using natural ingredients, by successfully issuing a bond.
The €500...
Americas: Chr. Hansen launches red color solution for fruit-on-the-bottom yogurt
Chr. Hansen introduced a natural red color solution for fruit-on-the-bottom yogurt at the 2014 IFT Expo in June 2014 in New Orleans, the US.
The...