Food Safety

NSF International has published a consumer guide to water filters that it has tested and certified to reduce lead in drinking water. The guide also...

Research led by Dr Rob Kingsley from the Institute of Food Research (IFR) has shown how Salmonella rapidly 'microevolves' during an epidemic. It highlights how...

The U.S. Pharmacopeial Convention (USP) has launched Food Fraud Database (FFD 2.0) to help food manufacturers and retailers make informed decisions about ingredients in...

Merck has bought food safety testing provider BioControl Systems Inc., whose rapid detection technology and third-party validated testing platforms complement Merck’s portfolio of instruments...

A report by Finnish Food Safety Authority Evira has validated DSM Food Specialties’ Delvotest T antibiotic residue test for milk. Based on tests in the...

The adoption of new technologies such as the Internet of Things (IoT) Big Data and Data Science will ensure food safety, improve sustainability and...

Greenpeace, some non-governmental organizations, non-GMO food associations and a food retailer, announced a public detection method for a gene-edited crop. The new research refutes claims...

Every year, more than 48 million people living in the US are stricken with food borne illness every year, according to the US Centers...

Mérieux NutriSciences Corporation acquires Kalite Sistem Laboratories Group (KSL), a food testing laboratory in Turkey. With this acquisition, Mérieux NutriSciences expands their scientific services in...

Flexco has added to its line of endless splicing solutions the Novitool Amigo for splicing monolithic belts. The Amigo is a new concept in the...