Food Safety

PwC China marked World Health Day on April 7, 2015 by announcing the establishment of its Food Supply and Integrity Services business to help...

Singapore and FAO have signed an agreement to improve food and nutrition security in Southeast Asia, with a special focus on food safety and...

TÜV SÜD is beginning a webinar series <www.tuv-sud.com/foodwebinar> that addresses food safety for the industry. The first session entitled 'How safe is your food packaging?...

Campden BRI has launched a new service to evaluate the effectiveness of alternative biocides in the microbial decontamination of food contact services. The organization will...

To ensure the purity of its product, Al Rawabi Dairy in Dubai is using Hanovia's PureLine UV disinfection technology to disinfect water used in...

Emerald Specialties Group's facility in Ohio, US is certified to meet Safe Quality Food (SQF) level 2, a food safety plan benchmarked by the...

US confectionery sunflower processor CHS has opened a Fargo facility with pasteurization capabilities for its non-roasted sunflower products. It is reportedly the first sunflower...

SCIEX launches the SWATH data independent acquisition technology called MS/MSALL that allows the simultaneous and comprehensive identification and quantification of virtually every detectable compound...

A three-year project looking at the risk of chemicals migrating from packaging into food has determined that the chemicals investigated are not a concern...

A second round of coordinated pan-European testing for horse meat deoxyribonucleic acid (DNA) in beef products was launched in April 2014. This testing was a follow-up...