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Asia Pacific: Likelihood of carrying out dairy contamination threat extremely low, says NZ

Fonterra Co-operative Group has acknowledged the announcement by the New Zealand Police and the New Zealand Government about an investigation into a criminal threat...

World: Henkel holds food packaging webinar on migration

Henkel will be holding a webinar on the topic Basics in Migration - Adhesives in Food Packaging on May 29, 2015 at 10:00 AM...

Europe: FSA publishes guide for meat processors

The Food Standards Agency (FSA) has published a revised and improved version of its Meat Industry Guidance, following a review by the FSA and...

Asia Pacific: GFSI, UNIDO to build food safety capacity in China

The Global Food Safety Initiative (GFSI) and the United Nations Industrial Development Organisation (UNIDO) will collaborate on an initiative for food safety capacity building...

Americas: 3M releases detection test for E. coli O157

#M Food Safety launches the 3M Molecular Detection Assay 2 – E. coli O157 (including H7), adding to a line of next-generation tests which...

Americas: Neogen acquires companies, disinfectant technologies

Neogen Corporation has acquired Preserve International and Tetradyne LLC, sister companies owned and operated by Nevada-based Preserve International corporation. Founded in 1991, Preserve and Tetradyne...

Europe: Region reports Salmonella Enteritidis outbreak

Seven countries have reported human cases of Salmonella Enteritidis between May 1 and October 12, 2016 (112 confirmed and 148 probable). Cases have been reported...

Americas: 3M Food Safety’s plate gets validation

The 3M Petrifilm Lactic Acid Bacteria Count Plate has been awarded AOAC Performance-Tested Method for a variety of foods. With this award, the...

Americas: 3M solution wins Gold Stevie Award

The 3M Clean-Trace Hygiene Monitoring and Management System has won the Gold Stevie Award in the Best New Product or Service of the Year...

Europe: Measuring freshness in meat

Product quality and food waste are two of the most important topics in today’s food production. While the industry must keep production costs low...