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Key executives share their successes, learning points, market trends and research findings here.

Americas: US’ Open Mike beer cans use Crown’s 360 End Technology

Mike Hess Brewing (MHB) introduces its Open Mike beer can, featuring Crown Holdings’s patented 360 End technology. A simple pull tab removes the entire...

Americas: Salad greens can be cleaner, say researchers

Cross contamination in commercial processing facilities that prepare spinach and other leafy greens for the market can make people sick. And researchers reported a new,...

Asia Pacific: Malt beverages offer market opportunities in region, SIG Combibloc

In the soft drink and milk drink sector, trends are indicating that beverages should be made 100% from natural ingredients without containing added sugar. Against...

Europe: Report outlines circular future for plastics

Applying circular economy principles to global plastic packaging flows could transform the plastics economy and drastically reduce negative externalities such as leakage into oceans,...

Americas: High-protein weight loss diet can help adults sleep better

Overweight and obese adults who are losing weight with a high-protein diet are more likely to sleep better, according to new research from Purdue...

World: Exotic fruit demand drives IQF market, finds report

North America is expected to account for the major market for individual quick freezing (IQF) fruits and vegetables among all the regions globally, says...

Asia Pacific: Solve issues with multi perspectives, DSM tells FNI

DSM establishes a DSM Senior Fellow in Partnership and Sustainability at the Singapore Management University (SMU) through a S$200,000 (US$148,905.63) grant. Yannick Foing, Senior Regional...

Europe: DTU project to study consumer traffic in food court

By monitoring mobile phones searching for Wi-Fi signals, students from the Technical University of Denmark (DTU) are testing a tracking system to show how...

Americas: Formulation issues when reducing salt content, Chr. Hansen

Food and beverage manufacturers are working towards creating healthy-for-you products, including those with reduced or no sodium added ones. However, it would not be as...

Europe: Maritime resource study gets UK funding

Lloyd’s Register Foundation has agreed a £500,000 (US$608,190) grant to the world leading food sciences institution, Wageningen University and Research (WUR), supporting the Safe...