Ingredients
Learn how to do more with less using well-researched ingredients.
Europe: Eat less sugar, more fiber, says committee
In order to maintain better health, most people should reduce the amount of sugar in their diet, and increase the amount of fiber, according...
Europe: IFF reports 4% increase in sales in Q4, propelled by growth in emerging...
IFF has reported net sales totaled US$773.8 million, an increase of 4% from US$742.3 million in the third quarter of 2013.
Excluding the impact of...
Europe: Salt of the Earth ingredient wins IFT award
Salt of the Earth's flagship sodium-reduction ingredient, Mediterranean Umami, won an IFT17 Food Expo Innovation Award at the Institute of Food Technologists (IFT) Awards...
Asia Pacific: Programs, theatres at Vitafoods Asia 2017
Vitafoods Asia will hold a conference consisting of masterclasses, the Digestive Health & Microbiome Summit and presentations from September 5-6, 2017 in Singapore.
The Vitafoods...
Europe: Lipofoods introduces palm-free ingredient for heart health
Lipofoods launches its palm-free Lipophytol phytosterol system, a highly concentrated, water-dispersible source of plant sterols in an easy-to-use format for cardiovascular health.
It will...
Asia Pacific: Dupont, Indian association hold ice cream contest
The Indian Dairy Association and DuPont Nutrition & Health have launched the Season 5 of The Great Indian Ice Cream Contest.
The contest aims to...
Asia Pacific: DuPont expands R&D Center in China
DuPont opened the second phase of its China Research and Development Center on October 28, 2013.
With this expansion, the Center adds 17,500sqm and will...
Europe: AAK, Premier Foods sign three-year collaboration, product co-development
Britain’s Premier Foods has selected AarhusKarlshamn (AAK UK) as its long term co-development partner for the supply of vegetable oils, fats and related food...
Europe: Ingredient to improve emulsion of gum acacia
TIC Gums releases TICAmulsion 3020 that uses the patented TICAmulsion technology to improve the emulsifying capabilities of traditionally processed gum acacia.
For use in flavor...
Asia Pacific: Fonterra, four Japanese dairy farms to undertake study on grassland farming in...
Fonterra is seeking four Hokkaido dairy farms to take part in a study to increase the efficiency and profitability of grassland dairy farming in...