Standards

Significantly fewer resistant extended spectrum beta-lactamase (ESBL) bacteria were found in Danish broiler meat in 2013 compared with the year before. However, the occurrence of...

Hanovia Limited and Berson Milieutechniek B.V., both part of Halma plc, have merged to create a new company providing ultraviolet (UV) disinfection systems. Both...

The 3M Petrifilm Lactic Acid Bacteria Count Plate has been awarded AOAC Performance-Tested Method for a variety of foods. With this award, the...

Joseph Baker and Jacob Perkins, founders of the companies that eventually became Baker Perkins, are to be inducted into the Baking Hall of Fame...

The government of Japan has contributed US$49,470 to the Standards and Trade Development Facility (STDF) for its activities in 2015. STDF aims to help...

FAO and the Global Alliance for Improved Nutrition (GAIN) have agreed to enable inclusive and efficient agricultural and food systems, focusing on new approaches...

Krones has been awarded the Occupational Health and Risk Management System (OHRIS) certificate by the Bavarian state government for its commitment to occupational safety. An...

Gebo Cermex receives the Vitrine Industrie du Future mark from the Alliance Industrie Du Futur (AIF) in recognition of its efforts to introduce, develop...

New research published in the International Journal of Food Science and Technology found steviol glycosides are not altered during the extraction and purification process...

PaperWorks launches coated recycled board (CRB) kraftback folding carton options under the MasterWorks Ultra 100 line. They include Kraftback (for general folding carton use), Kraftback...