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The adoption of new technologies such as the Internet of Things (IoT) Big Data and Data Science will ensure food safety, improve sustainability and...

Butler Automatic has developed an enhanced register sensor for new and existing SP1 Automatic Film Splicers, which improves upon the previous sensor’s accuracy and...

Seven companies, from a short-list of 75 start-ups selected for a four-month acceleration program this summer by MassChallenge Switzerland, have been selected to receive...

Mettler Toledo has published a free, comprehensive white paper 'Ensuring Conformity of Packaged Food' that unravels the complexities of conformity. Written to help packaged food...

NutriGold launches its Non-GMO Project verified omega-3 fish oils in PlantGels, a plant-based vegan softgel made from tapioca. PlantGels represent a cleaner and healthier...

Barry-Wehmiller says Hayssen Flexible Systems and the bag converting and bag filling divisions of Thiele Technologies will form BW Flexible Systems. Meanwhile, the BW...

Arla Foods Ingredients will showcase high quality whey protein-based Complementary Feeding solutions that support babies and their parents during the gradual move to solid...

Algaia will launch Satialgine DVA, a next-generation seaweed extract ingredient for dairy and non-dairy desserts at Food Ingredients Europe in Frankfurt, Germany, from November...

Environmental protection, responsible natural resource management and animal welfare are increasingly weighing on the minds of consumers as the global food industry strives to...

Frutarom will acquire full ownership of Enzymotec, Israel for US$210 million. The merger will enable full integration of the companies’ activities in the fields of...