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DuPont Nutrition & Biosciences (DuPont) today announced the launch of the latest series of dairy cultures and probiotic formulations for China, offering yogurt producers...

Ingredion plans to consolidate its manufacturing network in Brazil, thereby closing plants in Trombudo Central and Conchal. Production will be moved to facilities in Balsa...

Accraply introduces Sirius 100, a pressure-sensitive labeling machine for fast-moving, highly flexible production lines. Designed to minimize downtime with tooless changeovers, the machine brings the...

South African company KiddieKix that produce all-natural children’s health products has adopted NatureFlex to wrap its cereals and dried fruit snacks. "At KiddieKix our aim...

Kerry's research of 14,000 consumers in 18 countries shows that 49% of consumers are now considering sustainability when buying food and drink and that...

The fifth edition of Vitafoods Asia concludes in Hong Kong with more than 135 international suppliers – such as Chr. Hansen, Monteloeder and OptiSlim...

The Institute of Food Research’s Food Safety Centre and the University of East Anglia (UEA) have developed a complimentary online course via their partner,...

Food Standards Australia New Zealand (FSANZ) reminds all businesses, including importers, about the need to meet mandatory allergen labeling requirements. FSANZ CEO Steve McCutcheon said...

The World Health Organization study released in October 2015 showed a link between processed and red meat consumption and cancer raises the question, will...

Tetra Pak has received two awards at the 2015 World Beverage Innovation Ceremony held in at BrauBeviale in Nuremburg, Germany, November 10-12, 2015. Tetra Pak...