Bakery & Snacks

Consumers in Egypt, Saudi Arabia and South Africa love a sweet bakery snack – but women are worried about the sugar, according to a...

DuPont Nutrition & Health has launched solutions for Indian rotis in packaged format. The new concept of 'packaged roti' is inspired from the growing...

Seven of Wasa’s crispbread products have passed the independent verification and testing process, allowing them to bear the Non-genetically modified organisms (GMO) Project Verified...

Egyptian snack manufacturer, Future Foods, launches a pretzel range installing a seasoning, processing and packaging line from tna. This launch has helped Future Foods...

Par-baked goods have grown rapidly over the past five years, and today include a plethora of specialty loaves, savory items, baguettes and dinner rolls,...

Arla Foods and German dairy company DMK Group have signed a third-party manufacturing contract that will see DMK produce 35,000 tons of mozzarella cheese...

Ingredion and Lyckeby are collaborating to ensure food producers in countries across Europe, Middle East and Africa (EMEA) and Asia-Pacific (APAC) have improved access...

KMC launches cost-effective and non-allergenic alternative to traditional egg wash and dairy-based bakery glaze KMC GlazeMaker 25 that provides shine and adhesion. To give an...

Azelis has bought the distribution activities of MK Ingredients & Specialties and SSD Industries (MK) in India. The Indian distributor is a family owned company,...

Tate & Lyle has helped chefs at Asian foodservice group, TungLok, to transform the health credentials of its range of Nian Gao (year cake)...