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Asia Pacific: Making a nutritious beverage out of soy pulp waste

Associate professor Liu Shao Quan and doctoral student Vong Weng Chan from the NUS Food Science and Technology Programme have devised a cocktail of...

Europe: Consuming chicory root fibers boost children’s health, study

A recently published scientific study by Professor Tamás Decsi and Szminoetta Lohner at the Department of Paediatrics, University of Pécs, Hungary, has shown important...

Asia Pacific: Using blockchain in supply chain management

To meet growing population demand, the global supply of food has evolved into an intricate matrix of production points and dispersed distribution networks. ...

Asia Pacific: On building a safe, interfloor, automated conveying system

Consoveyo Singapore (Consoveyo), part of Germany-based Körber Logistics Systems, has implemented a new turnkey interfloor conveyor system at JTC Food [email protected], for JTC Corporation...

Asia Pacific: Using natural food colors in products

Color is important to consumers when they buy food and beverages. The reason for this is simple – we eat with our eyes. An attractive color...

Asia Pacific: Fi-Asia, Hi China 2018 conclude

Fi Asia-China, jointly organized by UBM EMEA and Shanghai UBM Sinoexpo International Exhibition, closed in July 2018 in Shanghai, China. Co-located for the first time...

Asia Pacific: Mengniu debuts octagonal shaped milk carton

Mengniu, a leading Chinese dairy manufacturer, has upgraded its premium line of organic milk in collaboration with Tetra Pak, making it the first white...

Asia Pacific: Vitafoods Asia 2018 to offer resources for health and wellness

Vitafoods Asia returns in 2018 to Singapore from September 11 and 12 to host about 5,500 visitors from more than 60 countries. The exhibition will...

Asia Pacific: Probiotic beverages showcase at Vitafoods Asia 2018

Studies have shown that some probiotics, which are live microorganisms that confer health benefits when consumed, could relieve the symptoms of irritable bowel syndrome,...

Asia Pacific: Use technology to beat food bugs, says SCIEX

The rise of new technology and modern eating habits has resulted in unprecedented diversification of the food supply chain, resulting in a wide range...
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