Natural & Organic

Purdue University students who developed an automated device to grow vegetables in homes have started a company to commercialize their technology and develop an...

Authenticity is a standout consumer value in 2017, heralded by changemakers, celebrities, supermarkets and chefs, according to Euromonitor International. In the conscious debate about what...

The global organic food industry is undergoing consolidation. In April 2019. three major deals have involved established organic food companies in Europe and North...

Lipofoods SLU, introduces Curcushine microcapsules, a bioavailable microencapsulated curcumin for the beauty-from-within market. This formulation is natural and vegan, with high solubility when dissolved...

Mondelēz International says it will fully transition to using cage-free eggs in the US and Canada by 2020 and in Europe by 2025. This move...

The prebiotic fiber inulin is in demand with strong consumer desire for less sugar, more protein and products that support digestive wellness, says food...

A quarter of all food and drink products launched in Germany in 2016 carried organic claim, the highest percentage globally, according to research from...

Arjuna Natural Extracts will launch Trilow, its Indian gooseberry (Phyllanthus emblica; amla) ingredient at Hi Europe in Frankfurt, Germany, November 29 to December 1. It...

Almond flour is gaining popularity among consumers as a nutritious and versatile alternative to wheat flour. Food News International finds out more from Jeff Smith,...

Health Canada has issued approvals to Monteloeder for the use of eight health claims relating to two of its botanical ingredients. The authority has passed...