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Europe: Dairy brands should offer more convenience to consumers

Consumers in the UK are increasingly looking for food and drink that saves time and allows them to feel they have a better work-life...

Europe: Chocolate is UK’s flavor of the day, says report

New research from Mintel reveals that there were more chocolate flavored ice cream products launched in the UK in 2015 than vanilla for the...

Europe: Foodservice operators get clean-label, dairy-based solutions

Arla Foods Ingredients launches range of clean-label, dairy-based solutions for the foodservice sector. The ready-made cooking ingredients will make it easy for food companies to...

Asia Pacific: Nestle releases cholesterol-lowering milk

Nestle releases its Omega Plus milk enriched with added plant sterols that can block the absorption of cholesterol into the bloodstream. Plant sterols can also...

Asia Pacific: Fonterra rolls out palm products sourcing standard

Fonterra has adopted a new standard for sourcing of palm products as part of its commitment to sustainability. The standard was developed in consultation with...

Asia Pacific: Fonterra turns dairy waste into fertilizer

New wastewater treatment technology at Fonterra’s Edendale site is turning dairy waste into fertilizer that is helping local pastures flourish. The site has created...

Asia Pacific: The Midfield Group, Louis Dreyfus Company partner to process dairy

The Midfield Group and Louis Dreyfus Company Dairy Asia have entered into a joint venture for the construction, development and management of a dairy...

Europe: Giving nutrition to toddlers

Products formulated for toddlers with nutrition-rich dairy ingredients represent a major untapped opportunity for food and beverage brands. The popularity of dairy ingredients such as...

Asia Pacific: Fonterra’s smart tankers benefits community

A partnership between Fonterra Co-operative and New Zealand's Southland District Council to improve management of the roading network has won them an award at...

Americas: Program names avocado smoothie as next probiotic product

Avoke has won Ganeden’s Probiotic Innovation Jumpstart program with entrant Daniel Karsevar taking home US$25,000 for Avoke to support the launch of the new...