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World: Dairy ingredients should be part of emergency food programs, says Arla Food Ingredients
Arla Foods Ingredients has highlighted the need for a global industry push to ensure dairy ingredients are included as an integral part of emergency...
Europe: Fonterra commissions ingredients plant in the Netherlands
New Zealand-based Fonterra Co-operative Group Limited has commissioned its new dairy ingredients plant in Heerenveen, in the north of the Netherlands.
The plant produces whey...
World: DSM study finds consumers enjoy low-sugar yogurt, sugar-free soft drinks
Almost two-thirds of consumers in Argentina, Australia, France, Mexico and the US are concerned about excess sugar, according to DSM’s Global Insights survey.
However, the...
Asia Pacific: Fonterra searches for best cake using Anchor Cream in China
Fonterra China Foodservices has partnered China's restaurant rating website with 190 million active users, Dianping.com, to find the best cakes in China using Anchor...
Americas: General Mills, Organic Valley to help in certified organic transition
General Mills and Organic Valley have entered into a sourcing partnership that will help about 20 dairy farms add around 3,000 acres to organic...
Asia Pacific: Fonterra to supply mascarpone cheese to Japan
A new type of mascarpone is set to prove a treat with consumers in Japan, as Fonterra puts the final touches on a project...
Asia Pacific: Fonterra releases UHT milk powder
The new NZMP GOLD Whole Milk Powder for ultra-high temperature (UHT) gives manufacturers longer production runs over standard milk powders.
It also provides cleaner labelling...
Europe: Arla Foods invests in plants, upgrades
The farmer-owned dairy cooperative Arla Foods will invest €527 million (US$657.30 million) into its plants, of which £72 million (US$101.86 million) will be spent...
Europe: Researchers extract more sweetness from lactose
The production of cheese results in large quantities of the by-product whey, which contains both a lot of milk sugar (lactose) and proteins.
Dairies...
World: Yogurt is fast becoming a healthy staple, states DSM Insight Series
DSM’s Global Insight paper states that the appeal of yogurt is on the rise globally.
Carried out in countries such as Brazil, China, Turkey and...