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Americas: Hilmar Cheese Company expands facility

Hilmar Cheese Company, Inc. is making additional investments in cheese production at its facility in Dalhart, Texas, US. The growth expands the facility’s footprint and...

Europe: Zenith highlights six trends on Greek Style yogurt development

A new report on Greek Style Yogurt Innovation from Zenith International has highlighted six themes driving new product development worldwide – functionality, on-the-go, ingredients,...

Asia Pacific: SCIEX releases study that detects low levels of Pesticide 1080 in hours

SCIEX's application team is developing a new method for screening of monofluoroacetic acid (MFA), also known as ‘1080’. In 2008, a melamine milk scandal posed...

World: New dairy product launches to crowd competitive market, says report

The global dairy packaging market to grow at a compound annual growth rate of 4.06% during the period 2016-2020, according to a Research and...

Asia Pacific: Aussie alkaline water for China’s milk powder use

High quality drinking water from Australia is being touted as a perfect companion product to help quench China’s thirst for 'clean and green' infant...

Americas: Fonterra enters Brazilian pizza market

Fonterra ventures into the Brazilian pizza market with its first sale of its high quality, extra stretch Individual Quick Frozen (IQF) mozzarella. It landed the...

Asia Pacific: Yili ranked top as Asian dairy champion by Rabobank

China's Yili Group defended its position as the top dairy enterprise in Asia in Rabobank's Global Dairy Rankings. The company was ranked in the top...

Asia Pacific: Maternal nutrition market to expand with demand

Maternal nutrition is a hot new opportunity in emerging markets, according to a Zenith Global report. In many parts of Asia, the concept of optimal...

Europe: DSM introduces coagulant for long-lasting cheese texture

DSM introduces Maxiren XDS, a coagulant that helps cheese producers extend the shelf life of the texture of their cheese, at the International Cheese...

World: KMC introduces starch to create white cheese

Consumers in the Middle East or Mediterranean know that the classic feta cheese or white cheese can be used in many applications, from salads...