Featured

The inaugural edition of ISM Japan is planned to open in April 2023, at Tokyo Big Sight in Tokyo, Japan, due to the country’s...

DSM has published a paper to further examine vitamin E function and requirements in relation to polyunsaturated fatty acids (PUFAs). The aim of the manuscript,...

FAO Director-General José Graziano da Silva welcomed the approval of the Paris Agreement, saying that "for the first time ever, food security features in...

'Clean label' continues to be the on-trend fast-moving consumer goods buzzword but there is a lack of consensus over what 'clean' really means to...

Tetra Pak has joined RE100, committing to increase its use of renewable electricity from 20% today to 100% across all global operations by 2030....

After a significant slowdown in the late 2000s, the global market for metal packaging has recovered its growth with the highest rates registered in...

Millennials are at the center of the niche segment of consumers embracing craft coffee brewing methods at home, according to the new Craft Coffee...

Growing calls for transparency throughout the supply chain are taking clean & clear label to a new level. This comes as the inherent benefits of plant-based...

Protein-rich meals based on beans and peas were found to increase satiety more in the study participants than protein-rich veal and pork based meals,...

NattoPharma’s International Research Network has received the ITN research grant from European Commission’s research program Horizon 2020. Coordinated by Queen Mary University of London, other...