Tag: Market
Asia Pacific: Naturally flavored hot drinks to thrive, report
Rising disposable incomes, busy life styles and growing health awareness levels among many millennial consumers in Asia Pacific are driving the demand for hot...
Americas: Meal kits offer the convenience that consumers want
When meal kit subscription services came on the scene a few years back, they stirred up a lot of buzz and consumers gave them...
Europe: French consumers read ingredient, nutritional labels
While consumers in France value both ingredient and nutrition labels, they prioritize ingredient labels, according to a survey by Tate & Lyle.
To coincide with...
Americas: Product innovation and variety abounds in rice and corn, report
New and emerging culinary trends in restaurants across America indicate that there’s still plenty of innovation left for 'new' ancient grains such as rice...
Americas: Extending product shelf life with active and intelligent packaging
Thanks to their unique multi-functionality, active and intelligent packaging (A&IP) features are already in use for many consumer packaged goods.
In particular, the food...
Europe: Germans embrace ‘flexitarianism’, finds report
Germany has retained its crown as the country with the highest percentage of global vegan food and drink launches, accounting for 15% of global...
Americas: Positioning yogurt, cereals for young adults, report
With most 'breakfast believers' being either baby-boomers or families with children, companies are producing new products in an attempt to expand the market by...
Europe: E-tailing pushes demand for smart packaging, report
Smart packaging technologies based on unique digital codes will take both online and off-line grocery in exciting new directions during the next few years,...
Americas: Slow take-up in online grocery shopping, report
Adoption of online grocery shopping is moving at a slower pace than other consumer categories, but it is growing with about 10% of US...
Americas: Consumers have dinner together as a tradition
US consumers ate nearly 100 billion dinner meals in 2017 with the vast majority of those meals being shared with others in the home,...