Tag: Americas
Americas: Fermented mushroom-derived protein found to offer quality plant protein, researchers...
MycoTechnology’s FermentIQ PTP protein powder – produced by mycelial fermentation of a pea and rice protein blend – was found to deliver significantly better...
Americas: Consumers driven by health, not “can’t haves” when choosing food,...
US consumers' attitudes and behavior around health and wellness are shifting from diets and "can't haves" into whole-body health and lifestyle changes they feel...
Americas: Givaudan releases citrus by-products for texturizing food
Givaudan partners with US-based Fiberstar to make available the latter’s natural, plant-based texturizing ingredient Citri-Fi for creating plant-based, texture and taste in products.
Citri-Fi is...
Americas: Kemin Industries, Driftless Extracts partner on hemp-based products
Kemin Industries has invested an undisclosed sum in Driftless Extracts, a United States Department of Agriculture (USDA)-certified organic hemp producer, processor and ingredient supplier...
Cargill: Survey finds consumers are mindful of sustainability in their food...
Sustainability considerations now influence most grocery shoppers when buying packaged foods such as potato chips and cookies, according to Cargill’s global FATitudes survey.
The...
Americas: DSM buys First Choice Ingredients for US$453M
Royal DSM has acquired First Choice Ingredients, supplier of dairy-based savory flavorings, for an enterprise value of US$453 million.
First Choice Ingredients has built...
Americas: GNT pumps US$30M in site expansion plan
GNT will invest US$30 million to expand its operation in Gaston County, US for the local market and those in Canada, and Mexico.
"Part of...
Americas: Kemin Industries release tortilla guide online
Kemin Industries has introduced the Kemin Flour Tortilla Guide, a downloadable performance resource with troubleshooting checklist, to help tortilla manufacturers resolve common performance challenges...
Americas: Cargill’s research finds more US consumers take to chocolate
Most Americans indulge in a chocolate-flavored treat every day as they view the treat as a reward, mood lifter, energy booster and the secret...
Americas: Research finds delaying grape ripening can improve quality for winemaking
Wine grapes are particularly finicky when it comes to their environment.
For instance, heatwaves and droughts lead to earlier berry ripening and lackluster wine....