Tag: Flavors
Asia Pacific: NZ, Australia are biggest F&B colorant markets in the...
The Asia-Pacific food and beverages (F&B) colorants market is estimated to grow at a compound annual growth rate (CAGR) of 4.8% from 2014 to...
World: Artificial sweeteners market grows with health-conscious consumers, finds report
The demand for low-calorie food items in various verticals of food service industry has triggered the growth of artificial sweeteners market, according to a...
Americas: Kraft Macaroni & Cheese to phase out artificial colors by...
Kraft Macaroni & Cheese says from January 2016, Original Kraft Macaroni & Cheese in the US will no longer be made with artificial preservatives...
Americas: DDW scientists find natural colors for best retention in products
DDW’s The Color House has completed research on the stability of natural coloring in two select bakery applications.
Scientists at DDW’s research and development laboratory...
Europe: Greiner Packaging conceptualizes classic U-boat beverage packaging
German company U-Boot Getränke introduces the classic U-boat, which is a schnapps glass filled with high-proof spirits that is dropped into a glass with...
Europe: Bold entrepreneurs redefine snacks, says report
No one – anywhere – forecast the big change that’s sweeping over meat snacking.
Five years ago, meat snacks were an unhealthy, male-oriented legacy category.
Then...
Americas: IFF to acquire US-based Ottens Flavors
International Flavors & Fragrances (IFF) has signed an agreement to acquire Henry H. Ottens Manufacturing Co., Inc.
Founded more than 130 years ago, Ottens Flavors...
Europe: GNT presents natural colors at BTA show
Healthy and natural ingredients increasingly drive the purchasing decision of consumers all around the globe.
About 60% of Europeans, Americans and Asians mostly buy products...
World: Consumers favor healthy, natural products, finds global study
A healthy diet is a major concern for consumers worldwide.
When asked about the role of food in their life, 66% of Europeans, Asians, Americans...
Europe: Chr Hansen joins in project on wine production
A new four-year project has received a grant of €4 million (US$4.47 million) from the Marie Skłodowska-Curie Actions European Training Network within the European...