Innovation

A team of scientists is exploring damaged tomatoes that are unsuitable for sale at the grocery store as a source of energy. Their pilot project...

Since the time of the Roman Empire, winemakers have added sulfites to preserve their products. Sulfites, a class of compounds including sulfur dioxide and...

Scientists may be closing in on a way to let consumers savor the sweet taste of cake, cookies and other culinary delights without the...

Consumers across China are getting a taste of the freshest imported ultra heat temperature (UHT) milk due to a Fonterra program aimed at delivering...

Veolia Water Technologies launches the first edition of its Think Tank Asia initiative, which is co-organized with ESSEC Business School (ESSEC) and the French...

A team of MIT and Harvard University students won the first-ever MIT Food and Agribusiness Innovation Prize for smart, modular, refrigerated shipping boxes that...

Krones has entered into a technology licensing agreement to further develop and commercialize LiquiForm’s breakthrough forming and filling manufacturing technology. The technology combines container forming...

Sealed Air's division, Diversey Care partners with food safety management company iCertainty to allow customers to gain business insights for reducing food safety risk,...

Global provider of supply chain solutions, CHEP, has won gold and silver for two of its customer solutions including the Retail Display Pallet and...

Avery Dennison has launched AD Stretch, a labels and packaging industry program that involves startup innovators to solve challenges around sustainability, customer experience, and...