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World: Consumers value immune health support, finds Cargill
Cargill’s global Feed4Thought survey of 3,008 consumers across three continents uncovered that interest in immune health support increased since the pandemic began and is...
Europe: Consumers value sustainable wellbeing, nutrition when buying food and drink, finds Kerry’s study
Kerry's research of 14,000 consumers in 18 countries shows that 49% of consumers are now considering sustainability when buying food and drink and that...
Asia Pacific: B2B platform Trustana signs five ‘mala’ Chinese suppliers
Trustana, a Singapore-based B2B platform of verifiable food traders, signed a Memorandum of Understanding today with five leading food suppliers from Chongqing, under the...
Europe: Connect with consumers with QR codes, Yeo Valley Organic
Britain’s organic brand Yeo Valley Organic has rolled out connected packaging across all products as part of their new ‘Put Nature First’ brand platform.
Working...
Europe: All hands on deck to create the moisture-resistant bakery coating for baked goods,...
Azucarera has launched moisture-resistant bakery coating that maintains its consistency and texture after defrosting and is the first on the market not to contain...
Europe: Co-create to produce products that sell, says BLC
Bunge Loders Croklaan (BLC) is offering reformulation solutions as food producers in Europe prepare to implement front-of-pack nutrition labels.
For instance, the Sweetolin product is...
Americas: Consumers confused about whole grain labels, finds survey
Whole grain labels on cereal, bread, and crackers are confusing to consumers and could cause them to make fewer healthy choices, according to the...
Europe: Humble beginnings of ready meals, Huhtamaki
Seemingly designed for hurried 21st century lifestyles, pre-cooked convenience foods have had an enduring history.
Forecasts predict that they’re here for the long run.
Ready...
Europe: Businesses adapt, go online due to COVID-19 pandemic
Although the coronavirus pandemic has been tough on small and medium sized food producers, who typically sell their products to restaurants, cafes, caterers and...
Americas: Sugary drinks may affect cholesterol levels among adults, finds study
Middle-aged and older adults who drank sugary beverages daily were at greater risk of developing abnormal cholesterol and triglyceride levels compared to those who...