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Americas: General Mills is happy about sodium reduction efforts

General Mills says seven out of 10 product categories are lower in sodium by 20%, with reductions across the 10 categories ranging from 18-35%....

Americas: US demand for fresh ingredients thawing frozen foods growth

The growing demand for fresh products or, at least, fresher products in refrigerated rather than frozen form is challenging the US frozen foods sector,...

World: Demand for healthier fast food options observed, finds report

The global fast food market generated approximately US$477.1 billion in 2013 and it is forecast that by 2018, this market will exceed US$617.1 billion,...

World: Consumers snack with health, functionality in mind, says Nielsen survey

Globally, consumers spent US$374 billion on snack foods annually between 2013 and 2014, a year-over-year increase of 2%, according to a Nielsen report. While Europe...