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World: Demand rises for baking ingredients, report

Global demand for baking ingredients was valued at over US$11.80 billion in 2015, is expected to reach above US$15.73 billion in 2021 and grow...

Americas: Single-serve beverages drive pouches demand, report

Technavio’s market research analysts predict the global market for high-barrier pouches to grow at a compound average growth rate of almost 7% between 2016...

Europe: Report finds uncertainty over surveillance of faulty, harmful products in the UK

Recalls may become far more complicated for businesses with potentially more risk for UK consumers in the wake of Brexit, according to the Q2...

Europe: Tea landscape to change with technology, says Tetley

Experts at Tetley Supers have worked with Futurologists to map the evolution of UK’s favorite beverage over the next 10 years. Based on forecasted consumer...

Europe: Dairy brands should offer more convenience to consumers

Consumers in the UK are increasingly looking for food and drink that saves time and allows them to feel they have a better work-life...

Europe: UK consumers take more cakes, tea, finds report

Mintel research reveals that 35% of UK tea drinkers aged between 55 and 64 surveyed drink five or more cups of standard black tea...

Europe: Chocolate is UK’s flavor of the day, says report

New research from Mintel reveals that there were more chocolate flavored ice cream products launched in the UK in 2015 than vanilla for the...

Americas: Consumers prefer to use green packaging, finds report

As Americans take notice of increasingly strained global food resources, new research from Mintel reveals that four in five (80%) US food shoppers agree...

World: Food draws tourists, finds report

Food and beverage are an increasingly significant motivator for travel, as 75% of leisure travelers have been motivated to visit a destination because of...

Europe: Industry gets serious on managing food waste

The concept of food waste management (FMW) has gained traction with the declaration of food waste reduction as a target in the UN Sustainable...