Health & Wellness

A report has found Japanese to favor functional carbonates for their health and wellness positioning. Besides zero-calorie and sugar-free carbonates, the Japanese government has approved...

Two food science student teams—one international, one domestic—were named winners of the Institute of Food Technologists (IFT) Student Association Developing Solutions for Developing Countries...

Cargill and ConAgra Foods will bring the Hunt’s line of condiments and ACT II microwave popcorn to Brazil. Under the partnership, Cargill will distribute Hunt’s...

Medical foods are often confused with dietary supplements and functional foods that are neither targeted for specific disease conditions nor require medical supervision for...

While Unilever has reported underlying sales growth of 2.9%, ahead of its markets, the company's turnover declined (2.7%) to €48.4 billion, including a negative...

A chemical found in garlic can kill bacteria that cause life-threatening lung infections in people with cystic fibrosis, research suggests. The study is the first...

There is a correlation between milk consumption and the levels of a naturally-occurring antioxidant called glutathione in the brain in older, healthy adults, according...

A new study in the Journal of Neurophysiology shows that fish oil supplements can restore the condition of nerves damaged from diabetes in mice. Fish...

Israeli company Hinoman will launch Mankai, a vegetable whole-protein ingredient with high nutritional value, at IFT, Chicago, US from July 11 to 14, 2015. Mankai...

INFAT, the innovative ingredient that is marketed by Advanced Lipids, a joint venture of AAK and Enzymotec, was granted a patent by the Singaporean...