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World: Natural flavors to grow ahead of synthetics, finds report
The global flavors market will reach US$15.2 billion by 2020 at a compound annual growth rate (CAGR) of 4.3% from 2015 to 2020, according...
Asia Pacific: Algatechnologies to supply astaxanthin to Japan’s Fujifilm
Algatechnologies has signed a supply and long-term collaboration agreement with Fujifilm Corp. (Fujifilm) in Japan, for its AstaPure natural astaxanthin ingredients.
Fujifilm recently took over...
World: Amcor rolls out three-year career program globally
Amcor has launched a new three-year Accelerated Career Development Program that targets at graduates with a Masters or MBA and with five years’ of...
World: Report finds high demand of carbon dioxide sensors by bulk food storage sector
The global gas sensors market was estimated at US$1,700.5 million in 2012, and is expected to grow at a compound annual growth rate of...
World: Convenience propels frozen food markets, finds report
The global frozen food market is expected to grow from US$218.41 billion in 2010 to US$261.50 billion in 2015 at an estimated compound annual...
World: Bühler, Saudi Arabian flour producer signs CHF50M project
Bühler Technology Group is building a new flour milling complex in Jazan for Saudi Arabian flour producer Grain Silos & Flour Mills Organization (GSFMO)...
Europe: Celanese raises ingredient prices
22Celanese Corporation will increase the price of potassium sorbate and sorbic acid sold globally.
Nutrinova potassium sorbate and Nutrinova sorbic acid will increase by 10%...
World: Artificial sweeteners market grows with health-conscious consumers, finds report
The demand for low-calorie food items in various verticals of food service industry has triggered the growth of artificial sweeteners market, according to a...
Asia Pacific: Region to report largest growth in food emulsifiers market, finds report
The global food emulsifiers market will grow to US$3.18 billion by 2020 from US$2.21 billion in 2013, growing at compound annual growth rate (CAGR)...
Americas: Rising income, emerging markets to boost yeast demand
Rising demand for conventional and processed food is driving the global yeast ingredients market, according to a report by Persistence Market Research.
Yeast ingredients have...