Rest of the world
World: Nestlé builds US$120M factory in Dubai
Nestlé is investing US$120 million in a manufacturing facility in Dubai to produce coffee and culinary products and cater for rising demand throughout the...
World: Camel milk ice cream packed in RingLock tubs
22Camelait ice cream, which is made from camel's milk, is being sold in RingLock tubs from RPC Superfos.
The product range consisting of six flavors...
Middle East: Arla Foods Ingredients receives two World Dairy Innovation awards in Turkey
Arla Foods Ingredients has received two World Dairy Innovation Awards for Best Dairy Ingredient and Best Manufacturing or Processing Innovation at the Global Dairy...
World: Olive oil found to withstand frying heat, find researchers
Frying is one of the world’s most popular ways to prepare food such as fried chicken and french fries, as well as candy bars...
Americas: A grocer’s backroom is liken to a small manufacturing facility, tna tells FNI
Besides price and product mix, the total cost of ownership (TCO) of equipment and efficient backroom processes can help retailers and grocers maximize their...
World: Tectra Automation releases electromechanical, hygienic cylinder
Tectra Automation, part of the Hytec Group of Companies, has introduced the second generation EMC electromechanical cylinder from Bosch Rexroth, with expanded possibilities for...
World: DSM exhibits at Gulfood Manufacturing 2015
DSM will exhibit Halal certified health ingredients at Gulfood Manufacturing in Dubai from October 27 to 29, 2015.
Named as the Company of the Year...
World: Report finds unsustainable food system with hungry people
Today’s global food system has major weaknesses: nearly 800 million people are left hungry, one-third of the human race is malnourished, over half of...
World: LycoRed launches Lyc-O-Pro for prostate health
LycoRed has launched Lyc-O-Pro, a science-based formulation targeting prostate health.
The ingredient combines curcumin, omega 3 fatty acids, zinc, and a proprietary tomato extract optimized...
World: FutureFood 2050 discusses food security, nutritional challenges in Africa
To envision challenges and solutions associated with feeding nine billion people anticipated by 2050, one can look to developing economies and countries that epitomize...