Tag: Oils
Europe: Co-create to produce products that sell, says BLC
Bunge Loders Croklaan (BLC) is offering reformulation solutions as food producers in Europe prepare to implement front-of-pack nutrition labels.
For instance, the Sweetolin product is...
Middle East: Seed breeder Equinom gets US$10M in BASF-led funding
Equinom, a seed breeding startup, has closed its Series B round of funding of US$10 million, led by BASF Venture Capital, Germany followed by...
Americas: Cargill expands food pilot centre with US$6.4M
Cargill is investing US$6.4 million to expand its food pilot capabilities at its North American Pilot Development Center in Savage, Minnesota, for bakery customers...
Americas: Cargill expands food pilot centre with US$6.4M
Cargill is investing US$6.4 million to expand its food pilot capabilities at its North American Pilot Development Center in Savage, Minnesota, for bakery customers...
Europe: Cargill uses Rainforest Alliance Certified coconut oil in products
Cargill’s cocoa and chocolate business is reportedly the first company to use Rainforest Alliance Certified coconut oil sourced through a mass balance model as...
Europe: Cargill upgrades refining facility in Belgium
Cargill spends US$17.5 million to upgrade its refining facility in Izegem, Belgium, thereby increasing the production and supply of edible vegetable oils.
The refining installation...
Americas: Cargills invests US$10M in oil bottling line
Cargill has invested more than US$10 million to install an edible oil bottling line at its Sidney, Ohio crush and refinery facility.
The line delivers...
Middle East: Frutarom releases solutions to reduce acrylamides
Frutarom Food Protection Solutions offers its all-natural, high-antioxidant solution for reducing acrylamides in heat-processed foods, decreasing oxidation and extending shelf life.
The company conducted...
Americas: Cargill, Precision to reduce saturated fat in oil
Cargill and Precision BioSciences are using Precision’s Arcus genome-editing technology to further reduce saturated fat in canola oil.
The new oil is intended for the...
Americas: Long-term consumption of fish oils damages the liver, research finds
An international group of scientists led by the University of Granada (UGR) has demonstrated that the long-term intake of sunflower or fish oils damages...