Tag: ingredients
Americas: Ashland to present beverage texture data at symposium
Representatives from Ashland and Sensory Spectrum will speak at a technical symposium on July 19, 2016 on the role of descriptive analysis in documenting...
Americas: Consumers would pay 50% more for natural products, find survey
Consumers are happy to pay a premium of nearly 50% for food and drink formulated with natural ingredients, according to a new survey commissioned...
Americas: More buying organic produce, finds report
Over half of all households in the US now purchase organic produce, as the sale of organic bananas alone – now a US$165 million...
Asia Pacific: GNT releases micronized powders
The GNT Group markets a micronized powder range based on Colouring Foods under its Exberry brand.
The new product range is designed to give...
Americas: Frutarom reports high demand for HyperPure ingredients
Frutarom Health BU reports a surge in demand for its EFLA HyperPure Line in the US since the beginning of 2016 due to diminishing...
Asia Pacific: Seaweed found to counter allergies
Scientists have found that a type of commercial red algae could help counteract food allergies.
They report their findings in mice in American Chemical...
Asia Pacific: One-stop shop at Vitafoods Asia 2016, food-personal care synergies
Vitafoods Asia 2016 will open its doors to the nutraceutical, functional food and beverages, and dietary supplement industries in Hong Kong from September 1...
Asia Pacific: Help Sri Lankans trade better, say WTO partners
Improving the capacity of traders to meet food safety and hygiene standards can help to boost exports and improve competitiveness in Sri Lanka, according...
Americas: Alimentec 2016 closed successfully, say organizers
Alimentec 2016 (from June 8 to 11) in Bogotá, Colombia is sustainably expanding its position as the international trade fair platform for the food...
Europe: DSM releases global omega-3 status map
Adults in most regions of the world have a low to very low status of omega-3 polyunsaturated fatty acids (PUFAs), particularly eicosapentaenoic acid (EPA)...