Authority & Legal

UK's Food Standards Agency (FSA) has published a proposed new approach to the preparation and service of rare (pink) burgers in food outlets. The increased...

FAO Director-General José Graziano da Silva welcomed the approval of the Paris Agreement, saying that "for the first time ever, food security features in...

SGS expands on the publication of Regulation (European Union; EU) 2016/239 to amend maximum levels for tropane alkaloids (TA) in certain cereal-based foods for...

Improving the capacity of traders to meet food safety and hygiene standards can help to boost exports and improve competitiveness in Sri Lanka, according...

Danish consumers can ensure a diet containing fewer pesticide residues by choosing fruit and vegetable items that carry the national flag. This is the...

Ardent Mills has voluntarily recalled certain brands of flour and flour products as requested by the Canadian Food Inspection Agency (CFIA). CFIA requested this expanded...

The US Dairy Export Council (USDEC) and the Food Innovation and Resource Centre (FIRC) at Singapore Polytechnic signed a partnership agreement in May 2018...

Roquette has received a favorable opinion from the European Food Safety Authority (EFSA) concerning a 13.5 health claim, which relates to the company’s NUTRIOSE...

International manufacturers entering the US market are often tripped up by consumer safety and liability laws that could derail a successful product launch. To help...

Kalsec has received the Safe Quality Food (SQF) Level 2 certification under the Global Food Safety Initiative Edition 7.2. The certification is for food ingredient...