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Key executives share their successes, learning points, market trends and research findings here.

World: RNCO’s study finds global food testing industry to grow

International trade has complicated the food production system and lengthened the food supply chain, resulting to the need for more insight into the safety...

Europe: IMCD Food & Nutrition delivers technical innovation

The European technical team of IMCD Food & Nutrition presented a Belgian praline at Food Ingredients Europe in November 2013 in Frankfurt, Germany. The confectionary...

Asia: Vitasoy maintains growth in operations

Hong Kong-based Vitasoy International Holdings Limited (VIHL) has announced its interim results for the six months ended 30th September 2013. It said it has maintained...

Australia: Brewer uses UV sterilization for quality control

In 2007, Australian brewer, Tooheys, decided to sterilize its process water with the first Hanovia UV system supplied by Fluidquip Australia. Its first ultra violet...

Americas: Ashland’s cellulose gums to give tortillas improved texture, shelf life

Ashland Specialty Ingredients, a commercial unit of Ashland Inc, says its Aqualon and Blanose cellulose gums are used in masa flour mixes to improve...

Europe: BENEO unveils ingredients for a lifetime at FiE 2013

BENEO showed concepts at Food Ingredients Europe (FiE) 2013 in November in Frankfurt, Germany, which enable food and drink manufacturers to respond to the growing...

Asia Pacific: Cargill, Putera Sampoerna Foundation to boost quality of education in Indonesia

Cargill’s starches and sweeteners business, PT Sorini Agro Asia Corporindo Tbk (Sorini), and Putera Sampoerna Foundation (PSF) launched the Education Quality Improvement Program in...

Americas: Rockwell Automation to acquire iTRAK system owner Jacobs Automation

Rockwell Automation says it will purchase Jacobs Automation, which provides a motion control solution called the iTRAK System. This technology improves performance across a wide...

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