Tag: processing
Americas: RGF upgrades food safety system
RGF Environmental Group continues to add upgrades and customers for its patented photohydroionization (PHI) Food Surface Sanitation Tunnel Treatment System for processors.
First introduced in...
Europe: Vegetables fried in EVOO increases antioxidant profile, says researcher
Researchers from the University of Granada (UGR) have proven that frying in Extra Virgin Olive Oil (EVOO) is the cooking method that increases the...
Europe: Oil producer opens center, nurtures youths
Avril opens an agro-industrial center in south-western France that integrates all its activities from raw grain to bottled oil.
Worth €31 million (US$33.64 million), this...
Americas: Par-baked goods with cryogenic freezing
Par-baked goods have grown rapidly over the past five years, and today include a plethora of specialty loaves, savory items, baguettes and dinner rolls,...
Europe: Tomra Sorting Food absorbs brands
The BEST Sorting and ODENBERG legacy brands have retired and will progress as a brand under Tomra Sorting Food, which is part of Tomra...
Americas: Eagle exhibits at IPPE 2016
Inline inspection company Eagle Product Inspection (Eagle) exhibits for the first time at the International Production and Processing Exhibition (IPPE) this month in Georgia,...
Europe: KSB releases self-priming centrifugal pumps
KSB Aktiengesellschaft launches the latest versions of its self-priming centrifugal Etaprime pumps, which are designed to offer good suction properties, also under relatively poor...
Americas: Mettler Toledo releases auto wrapper for the backroom
Mettler Toledo launches the 880 Auto Wrapper for automatic weighing, wrapping and labeling of meat and fish products in backroom environments.
With an operational footprint...
Americas: Baker Perkins’ founders honored by society
Joseph Baker and Jacob Perkins, founders of the companies that eventually became Baker Perkins, are to be inducted into the Baking Hall of Fame...
Europe: Ingredient to improve emulsion of gum acacia
TIC Gums releases TICAmulsion 3020 that uses the patented TICAmulsion technology to improve the emulsifying capabilities of traditionally processed gum acacia.
For use in flavor...