Tag: Middle East

Marrying convenience, saying “no” to food wastage and ‘ugly’ food and art is what FoodTech start-up ANINA Culinary Art’s release of ‘meal-in-a-pod’ varieties aim...

Ingredion EMEA has launched ‘Taste Sweet Liberation’, a campaign that showcases how its sweeteners and texturisers enable food and beverage formulators to create reduced-sugar...

Solabia-Algatech Nutrition launches a microencapsulated, cold water-dispersible powder containing 2.5% natural astaxanthin for dietary supplement and beverages. Extracted from Haematococcus pluvialis microalgae by supercritical...

Equinom, a seed breeding startup, has closed its Series B round of funding of US$10 million, led by BASF Venture Capital, Germany followed by...

Palsgaard has acquired 90% of Turkish food ingredients distributor Teknaroma on February 5, 2020, with its previous owners retaining 10%. The deal reinforces a...

Alfa Laval has received an order to supply complete process lines to an edible oil processing plant in the Middle East. The order is worth...

Egyptian snack manufacturer, Future Foods, launches a pretzel range installing a seasoning, processing and packaging line from tna. This launch has helped Future Foods...

Next-gen chickpea proteins designed specifically for plant-based milk and yogurt analogs Rehovot, Israel – ChickP Ltd., a foodTech startup, launches a line of chickpea...

Lipofoods SLU, introduces Curcushine microcapsules, a bioavailable microencapsulated curcumin for the beauty-from-within market. This formulation is natural and vegan, with high solubility when dissolved...

Gat Foods launches Fruitlift, a real-fruit-based ingredient that can replace refined sugars in ready-to-eat (RTE) cereals. The formulation consists of natural fruity goodness, including fibers,...