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Americas: Probi buys probiotics company

Probi USA has signed an asset purchase agreement to acquire the operations of the US probiotic company TNTGamble, doing business as Nutraceutix. The acquisition was...

World: Consumers confirm choice on going natural

Consumers are more conscientious about food and beverage labels and look for green product features that directly influence themselves and their families, according to...

Europe: DSM’s antioxidant gets EU approval

DSM Nutritional Products has received European Union (EU) Novel Foods approval for resVida, a high purity trans-resveratrol. The ruling means resVida can be placed...

Europe: FAO to hold meeting on food prices

Agricultural commodity prices experienced a series of dramatic surges between 2008 and 2012, sparking food riots in several countries. While prices have become less...

Americas: Frutarom Health introduces heart-healthy ingredient at show

Frutarom Health BU introduces CitrOlive, a patented natural ingredient containing a formulation of olive and citrus extracts backed by extensive research of key phytochemicals,...

Americas: Sustainable emulsifiers at US bakery show

DuPont Nutrition & Health will showcase at the International Baking Industry Exposition the DuPont Danisco non-GMO, Roundtable on Sustainable Palm Oil-certified, sustainable emulsifiers from...

Europe: FAO urges governments to take concrete action on malnutrition

The 10 years running until 2025 will be a critical time for action to build healthy and sustainable food systems and end malnutrition in...

World: Natural flavors remain dominant in food applications

Global flavors market was valued at US$11.50 billion in 2015, and is expected to reach US$15.60 billion in 2021, growing at a compound annual...

Asia Pacific: Jebsen & Jessen opens ingredients plant in Thailand

Jebsen & Jessen (SEA; JJSEA) says its new facility in Chonburi, Thailand, has started production and will begin to sell premium malted products to...

Europe: Health, wellness drive demand for pure ingredients, report

About 1.2 billion tons of pure commodities were used in food and drink applications in 2015, which was a rise of 2% since 2014,...