Tag: Europe
Europe: Nestlé pledges increase in recycled plastics
By 2025, bottles, PET layer in laminates, caps on glass jars and tins, trays for meat products and shrink films for display trays will...
Europe: Salad packager uses Ishida technology
Co-operative AOC (Agro Ouest Conditionnement) has installed two of Ishida’s latest advanced CCW-RV multihead weighers at its plant in Saint-Julien de Concelles, France.
The...
Europe: Measuring freshness in meat
Product quality and food waste are two of the most important topics in today’s food production.
While the industry must keep production costs low...
Europe: Consuming chicory root fibers boost children’s health, study
A recently published scientific study by Professor Tamás Decsi and Szminoetta Lohner at the Department of Paediatrics, University of Pécs, Hungary, has shown important...
Europe: Long necked syrup bottles for foodservice use
French brand Teisseire has developed a high-impact new bottle for its syrup range for foodservice operators in collaboration with RPC Kutenholz.
The one litre blow...
Europe: Parliament recognises the good bioplastics bring
The European Parliament’s report on the European Strategy for Plastics adopted recently by the plenary testifies to the increasing acknowledgement and endorsement of the...
Europe: Packaging beer cans with adhesive dots
The Carlsberg Group is using KHS subsidiary NMP System's Nature MultiPack to combine its beverage cans with adhesive dots instead of shrink-wrapping, hi-cone rings...
Europe: New rotary molder for soft dough baked goods
Baker Perkins’ new TruClean Series3 rotary molder for soft dough biscuits and sandwich cookies is designed for consistency at high outputs in environments where...
Europe: Piping system with portioning feature
Unifiller Systems will showcase its latest portioning system, the Piping Bag Station, at bakery trade fair IBA in Munich, Germany from Sept 15 to...