Americas

US consumers' consumption of fresh produce grew steadily at about 1.3% between 2011 and 2016, according to a Packaged Facts report. "Fruit and vegetable producers...

Primary school children could show better attention by consuming flavonoid-rich blueberries, following a study conducted by the University of Reading. In a paper published in...

Multi-Color Corporation has bought the labels division of Constantia Flexibles from Constantia Flexibles GmbH in a cash and equity transaction valued at approximately US$1.3...

Mintel finds 43% of US cereal consumers eat cereal as a snack at home, ranking as the second most common reason to consume cereal,...

Kalsec introduces a line of beer type flavors for food applications such as India Pale Ale, lemon shandy, porter, pumpkin and wheat. The beer type...

Evonik will exhibit AvailOm, a high-concentration omega-3 lysine complex, at the SupplySide West trade show in Las Vegas, US. The ingredient exhibits excellent bioavailability...

RPC Massmould and RPC Astra Plastique have developed Secure Flip sports closure with one-handed opening via an ergonomically designed thumb tab. The cap opens to...

In recent years, researchers have identified substances in coffee that could help quash the risk of developing Type 2 diabetes. But few of these...

PureCircle Stevia Institute (PCSI) debuted at the International Union of Nutritional Sciences 21st International Congress of Nutrition in October 2017 in Buenos Aires. PCSI,...

Cargill releases TechBro Flex, a predictive software tool, to simulate future feeding and production management strategies of poultry to understand their impact on profits....