Tag: wellness
Europe: Vitamin K2 deficiency, tobacco equally risky for CVD
Cureus has published a new study that explores the extent that vitamin K2 deficiency is tied to cardiovascular disease (CVD).
The results showed that...
Europe: Arjuna Launches Indian Gooseberry Ingredient
Arjuna Natural Extracts will launch Trilow, its Indian gooseberry (Phyllanthus emblica; amla) ingredient at Hi Europe in Frankfurt, Germany, November 29 to December 1.
It...
Europe: More consumers say no to sugar
The growth of healthy snacks rose by 7% in 2014-2015 compared to ‘conventional’ snacks, which only increased by 5%, according to the Euromonitor International...
Europe: DSM’s antioxidant gets EU approval
DSM Nutritional Products has received European Union (EU) Novel Foods approval for resVida, a high purity trans-resveratrol.
The ruling means resVida can be placed...
Middle East: DSM exhibits healthy ingredients in Dubai
DSM presents its proprietary consumer insights at Gulfood Manufacturing in Dubai from November 7 to 9, 2016, to help tailor products to meet current...
Europe: IRF hosts conference on food bioactives, health
The Institute of Food Research hosted an international conference on bioactives and health in September 2016 at the Norwich Research Park.
About 250 scientists working...
Americas: Heart-healthy diet is good for kidneys, finds study
Maintaining a heart-healthy diet shows robust benefits to kidney health, according to a study published in the American Journal of Kidney Diseases.
While there are...
Americas: Study finds link between fatty acid and longevity
The fatty acid linoleic acid (Omega 6) in subcutaneous adipose tissue was linked to lower mortality among older men followed over a 15-year period,...
Vitafoods Asia
Vitafoods Asia is now in its sixth year and is the only dedicated business platform for Asia’s nutraceutical industry. Taking place on September 1-2...
Europe: Azelis distributes lactic acids for Galactic
Galactic has appointed Azelis to offer its lactic acids, lactates, as well as food safety and preservation blends to the food and nutrition industry...