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Americas: Eating an egg a day does not raise CVD risk,...

Consuming up to one egg per day does not appear to be associated with cardiovascular disease (CVD) risk, according to a new study and meta-analysis led...

Americas: Sugary drinks may affect cholesterol levels among adults, finds study

Middle-aged and older adults who drank sugary beverages daily were at greater risk of developing abnormal cholesterol and triglyceride levels compared to those who...

Americas: Walnuts promote gut health, find researchers

Walnuts may not just be a tasty snack, they may also promote good-for-your-gut bacteria. New research suggests that these “good” bacteria could be contributing to...

World: Active consumers take charge of their health, finds FrieslandCampina Ingredients...

Exclusive research has shown clear changes in the preferences and priorities of the active nutrition market, which will shape its progression from 2020. From several...

Europe: Nestlé products to don nutrition labeling in 2020

Nestlé says it will use Nutri-Score nutrition labeling in Austria, Belgium, France, Germany and Switzerland, starting in the first half of 2020. It will...

Hi & Fi Guangzhou 2019

The one-stop purchasing trade show for health and food industry, Hi & Fi Guangzhou 2019 aim to give access into the Southern China market. Co-located...

Europe: Inulin under spotlight, finds analyst

The prebiotic fiber inulin is in demand with strong consumer desire for less sugar, more protein and products that support digestive wellness, says food...

Middle East: ChickP offers plant-based protein for dairy applications

Next-gen chickpea proteins designed specifically for plant-based milk and yogurt analogs Rehovot, Israel – ChickP Ltd., a foodTech startup, launches a line of chickpea...

Americas: Plant-based diet lowers Type 2 Diabetes risk, find Harvard researchers

People who follow predominantly plant-based diets with greater adherence may have a lower risk of developing type 2 diabetes than those who follow these...

Americas: Obese younger people are at risk for cancer, study

A new study looking at incidence of disease data nationwide from 2000 to 2016 found a shift in obesity-associated cancers (OACs) to younger individuals. Typically,...