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Germany: Lampados exhibits 2-calorie sweetener at ISM

Israel's Lampados International will launch Liteez, a next-generation sweetener, at the ISM show in Cologne, from January 29 to February 1, 2017. This dual-purpose meringue...

Americas: PureCircle introduces stevia ingredient for beverages

PureCircle's Sigma-Beverage is its latest breakthrough stevia ingredient for beverage formulations and delivers unmatched taste results when compared to other stevia ingredients on the...

Europe: Tate & Lyle celebrates 40th anniversary of sucralose

Tate & Lyle celebrates its 40th anniversary of the discovery of sucralose in 1976. It is also 16 years since its sucralose production facility in...

Europe: Consumers unaware of sugar varieties, report

Consumers have limited awareness of different types of sugars, according to a study Cargill has commissioned the IPSOS study institute to conduct. When asked to...

Americas: Nestlé cuts sugar in products by 40% with same taste

Using only natural ingredients, Nestlé scientists have found a way to structure sugar differently. So even when much less is used in chocolate, the tongue...

Americas: Researchers say sleep deprivation may increase sugar intake

People who sleep five or fewer hours a night are likely to also drink significantly more sugary caffeinated drinks, such as sodas and energy...

Americas: PureCircle launches stevia ingredient for beverages

PureCircle introduces Sigma-Beverage, a stevia ingredient that performs similarly to sugar at deep calorie reductions so formulators can create beverage solutions while reducing development...

Europe: Cargill invests in 3 European plants

Cargill will invest €35 million (US$37.3 million) in its European manufacturing channels in Manchester (UK), Bergen op Zoom (The Netherlands) and Wroclaw (Poland). This allows...

Asia Pacific: Ingredion’s Sweetis allows formulations of 50% less sugar

Ingredion introduces Sweetis sweetener systems across Asia Pacific to help food and beverage manufacturers create sucrose-like taste profiles with the mouthfeel of sugar. With growing...

Europe: Cargill offers stevia sweeteners to EU companies

With the European Commission amending its current steviol glycocide specifications on November 3, 2016, European food and beverage companies can use Cargill’s ViaTech stevia...