Tag: Salt
Americas: US restaurants help consumers reduce their sodium intake
In response to FDA’s announcement outlining a series of “voluntary targets” for restaurants and packaged-food manufacturers to reduce sodium levels, the National Restaurant Association...
World: Israeli company launches savory ingredient
Salt of the Earth launches Umamix Bold for multiple food applications in the food manufacturing and food service industries.
The all-natural ingredient is designed to...
Americas: Mondelez International launches savory snack brand
Mondelez International releases first snack brand GOOD THiNS that contains ingredients such as wheat, potato and rice, as well as flavors like garlic, spinach...
Americas: Report finds consumers eat too much salt
Nearly all Americans – regardless of age, race, gender or whether they have high blood pressure (hypertension) – consume more sodium than is recommended...
Americas: General Mills is happy about sodium reduction efforts
General Mills says seven out of 10 product categories are lower in sodium by 20%, with reductions across the 10 categories ranging from 18-35%....
Americas: ADM launches reduced sodium technologies for meat, ready meal applications
ADM releases SaltTrim product range for sodium reduction in meat applications by up to 30%.
For example, Sea SaltTrim is based on sea salt and...
Americas: School meals have more fiber, less salt, finds CDC report
Most schools in the US are implementing healthy practices to help meet federal school meal standards by offering whole grains, more fruits and vegetables,...
Americas: Morton Salt expands US facility
With growing demand for food grade salts, Morton Salt is introducing food grade manufacturing capabilities at its salt production facility in Port Canaveral, Florida,...
World: Salt of the Earth optimistic about Russian market
Israel's Salt of the Earth reports sales growth in the Russian salt market in 2014 and expects double salt exports to the country in...
Europe: Britons are demanding healthier foods with labels, says Mintel
As the hype around healthy eating continues to grow, it seems supermarkets across Britain have reached new levels in stocking their shelves to appeal...